Galway Oyster Festival

The Galway Oyster Festival stands as a delicious celebration of culture, cuisine, and community in the heart of Galway, Ireland. This annual event, renowned worldwide, pays homage to the region’s rich history of oyster farming and seafood while fostering an atmosphere of festivity and camaraderie. The festival’s deep-rooted connection with The Hardiman where the festival was created and originated from our very own hotel.

The Oyster Bar at The Hardiman

The Gaslight Brasserie and The Oyster Bar, resonate with the festival’s celebration of seafood and local flavours. Guests can savour expertly prepared dishes that highlight the finest oysters and seafood, perfectly paired with carefully curated wines. This culinary synergy elevates the festival experience by providing attendees with the opportunity to continue indulging in exquisite flavours even after the festivities have ended.

 The festival’s celebration of seafood and culture, combined with the hotel’s dedication to providing exceptional accommodations and dining, creates a seamless blend of indulgence and relaxation. This partnership underscores the significance of celebrating local traditions while offering guests a taste of luxury in the heart of Galway’s culinary and cultural scene.